Thursday, February 10, 2011

Discover Greek Yogurt

photo courtesy of whitneyinchicago on Flickr.com
Greek yogurt is getting a lot of "pub" because of its rich creamy taste and high protein content. But what you may not know is that you can substitute Greek yogurt for sour cream as a topping or a dipper. Most conventional stores only carry the fat-free Greek yogurt, but you can buy the full fat version at some specialty stores. It's worth trying because I'm telling you, the protein numbers will just blow your mind.

We've made the switch with our vegetable dip. And we use the fat-free version because it's easier to get each week. We also use it to spread on burritos or to dollop on tacos. If you want to try OUR favorite dip, combine a packet of Hidden Valley Fiesta Ranch dip with a 16 oz container of plain Greek yogurt. My kids call it "Dorito Dip-Dip" because it's tastes like a familiar cheesy chip.

UPDATE: All Greek yogurts are not considered equal.  Read the labels before purchasing.  Some containers  have 32 grams of protein per serving, while others only contain 4 grams.  Do not be fooled by conventional "Greek" marketing!

1 comment:

  1. Thanks for sharing such a valuable information because i love yogurt very much hence will try out this lovely product.

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