I learned of this tip from a segment on the Rachael Ray show. If you want to spice up a sandwich, roll it up!
Here are the steps to create your own Sandwich Roll-Ups:
Remove the crust, creating two squares.
Flatten the breadout with a rolling pin.
Squish the two pieces together, creating a seam in the center of a long rectangle.
Next, add the sandwich yummies. In this case I was making a turkey and swiss sandwich. Only fill half the sandwich.
On mine, I added a little spicy mustard. My kids have theirs plain, though.
Roll it up and then cut it into four pieces, cutting at an angle to make it pretty.
I no longer use the third step:
ReplyDeleteSquish the two pieces together, creating a seam in the center of a long rectangle.
Instead I simply create two roll-ups. It takes the same amount of time and seems simpler.
I also use better quality meat now that I'm aware of what goes into our food!!