Wednesday, March 16, 2011

Easy Garlic Bread

I love a good piece of garlic bread.  But I rarely remember to buy it, or official ingredients to make it.  Our garlic bread needs to be made with on-hand ingredients.  Ergo, this tip:

Sandwich bread?  Check.  Olive oil?  Check.  Garlic cloves?  Check.  You now have all the ingredients needed for a nutritious version of garlic bread!

Simply arrange your bread on a baking sheet, drizzle with a little olive oil and then toast under the broiler.  As soon as it comes out, have a garlic clove cut in half, ready to rub all over the bread.  The bread acts like sandpaper, grinding the garlic down into all those nooks and crannies.

Voila, you have an instant, healthy delicious version of garlic bread!

No comments:

Post a Comment